Colombia - Desvelado DECAF

Desvelado-DECAF.png
Desvelado-DECAF.png

Colombia - Desvelado DECAF

from 6.00

Tasting Notes:
Chocolate, Brown Sugar, Cherry

Region: Tolima
Variety: Colombia, Castillo, Caturra
Process: Washed
Decaf: Ethyl Acetate Process aka: Sugar Cane Process (uses a natural chemical found in most fruits and vegetables)
Altitude: 1800 - 2000m
Harvest: July - September

Decaf Process Info .PDF

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